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Producteurs du Champsaur et Valgaudemar
440 Medias
Dans le cadre d'une démarche de valorisation des produits locaux, la Maison du Tourisme du Champsaur & Valgaudemar et la Communauté de Communes du Champsaur ont réalisé des portraits de producteurs de la vallée. Ces photos serviront sur plusieurs supports de communication pour promouvoir les produits locaux et la vallée à travers eux. La réalisation des portraits s'est étalée sur plusieurs mois. Voici déjà en exemple quelques portraits finalisés. Merci à tous les producteurs pour leur patience durant les séances photos. Crédits photos Bertrand Bodin.
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Hautes-Alpes, 05, culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, Jean-Louis Pellegrin, Eugène Pellegrin
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Hautes-Alpes, 05, culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, Jean-Louis Pellegrin, Eugène Pellegrin
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3543 x 3543 pixels
Hautes-Alpes, 05, culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, Jean-Louis Pellegrin, Eugène Pellegrin
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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2835 x 4251 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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2835 x 4252 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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4252 x 2834 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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2835 x 4253 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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4252 x 2835 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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2835 x 4252 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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2835 x 4252 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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4252 x 2834 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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4252 x 2834 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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4252 x 2835 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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4252 x 2835 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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2835 x 4252 pixels
Hautes-Alpes (05), culinary specialties of the Champsaur valley, according to family Pellegrin, the Tourton was born in the 1830s, once called " the little Jesus cushion." The Tourton was served for Christmas. Made from flour, eggs, butter, potatoes, onions, cream cheese, tourtons like pads fine paste, containing a stuffing made of potato, onion, sour cream, cheese and other ingredients. These pads are fried in oil or stove. They accompany a salad or meat. The Tourton can also be filled with jam or other sweet foods..
Tourton du Champsaur, spécialités culinaires de la vallée du Champsaur
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Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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3543 x 3543 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123137.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123139.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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2835 x 4252 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123148.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
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2835 x 4252 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123152.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123153.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123155.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123157.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123158.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123160.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123161.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123162.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123164.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123165.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123170.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123171.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123173.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123180.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
123189.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley Champsaur & Valgaudemar, Thierry SIAT , Patissier-chocolatier-companion, dark chocolate with wormwood liquor of Valgaudemar Valley
Vallée du Champsaur & Valgaudemar, Thierry SIAT Compagnon-chocolatier-patissier
128448.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128449.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128457.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128458.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128463.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128467.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128468.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128470.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128480.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128493.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, The Glaizil, Farm Coupaïrou Guillaume Barban, outdoor hog, pig meat, transforming products sausage and terrine.
Vallée du Champsaur, Ferme des Coupaïrou, Guillaume Barban
128590.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apicu
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3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
128601.jpg
3512 x 3512 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
128604.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
128606.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
128607.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
130755.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
130759.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
130761.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, Champoléon the Apiary Champoléon, Gaëlle and Jimmy Bertrand-Pelisson, beekeepers, mountain honey, gingerbread
Vallée du Champsaur, Gaëlle et Jimmy Bertrand-Pellisson, apiculteurs
128394a.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128395.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128396.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128397.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128400a.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128403a.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128404.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128420.jpg
4252 x 2834 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128428.jpg
2835 x 4251 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128430.jpg
4253 x 2835 pixels
Hautes-Alpes (05), Valley of Champsaur and Valgaudemar, Saint-Firmin, Gerald Tiron, beekeeper, mountain honey
Vallée du Champsaur, Gérald Tiron, apiculteur
128502.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128503.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128504.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128506.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128509.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128512.jpg
2835 x 4251 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128513.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128515.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128516.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128518.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128520.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128521.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128522.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128523.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, La Motte en Champsaur, Eric Joubert, market gardener
Vallée du Champsaur, Joubert Eric, maraîcher
128534.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, Ancelle, gardening, organic farming, field vegetables, market gardening under cover, red fruits: raspberry, redcurrant, blackcurrant, Sophie and Stephane Philippe Jaussaud
Vallée du Champsaur, Sophie Jaussaud et Stéphane Philippe
128539.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, Ancelle, gardening, organic farming, field vegetables, market gardening under cover, red fruits: raspberry, redcurrant, blackcurrant, Sophie and Stephane Philippe Jaussaud
Vallée du Champsaur, Sophie Jaussaud et Stéphane Philippe
128543.jpg
3543 x 3543 pixels
Hautes-Alpes (05), Champsaur valley, Ancelle, gardening, organic farming, field vegetables, market gardening under cover, red fruits: raspberry, redcurrant, blackcurrant, Sophie and Stephane Philippe Jaussaud
Vallée du Champsaur, Sophie Jaussaud et Stéphane Philippe
128551.jpg
4252 x 2835 pixels
Hautes-Alpes (05), Champsaur valley, Ancelle, gardening, organic farming, field vegetables, market gardening under cover, red fruits: raspberry, redcurrant, blackcurrant, Sophie and Stephane Philippe Jaussaud
Vallée du Champsaur, Sophie Jaussaud et Stéphane Philippe
128554.jpg
2835 x 4252 pixels
Hautes-Alpes (05), Champsaur valley, Ancelle, gardening, organic farming, field vegetables, market gardening under cover, red fruits: raspberry, redcurrant, blackcurrant, Sophie and Stephane Philippe Jaussaud
Vallée du Champsaur, Sophie Jaussaud et Stéphane Philippe