232/440 Le Champ d'Or, gratin d'oreilles d'ânes
| File | 124787.jpg |
| Description | Hautes-Alpes (05), Champsaur valley, Bénévent-and-Charbillac Tarte Epi d'Or is a biscuit factory that manufactures the famous Tarte Champsaur and offers the sale of handicrafts local products under the brand Saveurs des Montagnes, The oreilles d'ânes are a traditional dish of Champsaur and Valgaudemar, it is a gratin of wild spinach with lasagnas or pancake batter. |
| Folio | Producteurs du Champsaur et Valgaudemar |
| Author | © www.bertrand-bodin.com |
| Restrictions | © www.bertrand-bodin.com |
| Keywords | |
| Pixels | 4252 x 2835 |
| Jpeg | 976 Ko |
| Image | 35 316 Ko |
| Cm/300 dpi | 36 x 24 cm |